Search results for: 'fRoM'

A gift wrapped in artisanal paper and decorated with a handmade ornament is special. We ordered some of Kate Blairstone's wrapping paper, made from her brilliant botanical designs, and wrapped a gift, then made an ornament for the top. Her papers come printed on both sides, so your ornament is reversible, perfect for this design. Click here to order Kate's gift wrap. Click here for step-by-step instructions on making this paper ornament, which can also be used as a holiday tree ornament. It's so easy! ...

Stephanie Hall is part of a growing trend in the florist trade to source flowers locally and in season. Her farm in North Carolina, Sassafras Fork Farm, has a two- acre plot dedicated to approximately 70 different varieties of cut flowers. Says Hall about the farmer-florist movement, "It's a stark contrast to the conventionally grown, imported flowers of the commercial floral trade."  Stephanie grew up in Chapel Hill, the daughter of a UNC professor.  In 2011, she and her (just retired) father deci...

I recently had the pleasure of visiting the NY Botanical Garden Orchid Show, where one plant seemed to stand out above the rest, and it's not even an orchid. Osa pulchra is a member of the coffee family Rubiaceae. Many other species of plants in the same coffee family possess trumpet-shaped flowers like Osa pulchra. However this plant has large, showy, trumpet-shaped flowers that are cotton-white against shiny green leaves. Unfortunately, however, it's also an extremely rare plant that's quite diffi...

When is a shrub not a plant? When it’s in your hand as the ingredient in a thirst-quenching  beverage. In this context, think of a shrub as a pre-made drink mixer to which you can add tonic water, ginger beer or soda water for a non-alcoholic version, or gin, vodka, bourbon or prosecco for an alcoholic beverage. Today’s craft cocktails have taken the concept, which has its origins in colonial times, to a new level of popularity. Many shrubs get their distinction from herbs that are easily grown i...

We’re at the Audubon Center in Sharon, Connecticut.  Lynn Martin pulls on a pair of Womanswork leather gloves and takes Mandy the red-tailed hawk on to her hand. Mandy lives at Audubon due to an eye injury that prevents her from living in the wild. Most of the birds there were found injured in the wild and were brought to be rehabilitated or protected if they couldn’t be released. She talks softly to Mandy, getting to know her as she gets comfortable with having a hawk on her glove again. Lynn is...

In the agriculture-based culture of the Oneida Nation, to which Toni House and her family belong, plants are sometimes referred to as younger sisters and older sisters. Humans and plants are often considered equals. “We learn to listen to the earth rather than try so hard to change it to fit our ways,” says her daughter Jasmine Jimerson. In this ecosystem, humans try to replicate what they observe in the natural world, and then make small adjustments.  It’s a system where human intervention is min...