Month: February 2020

It's time to wake up your houseplants!  As the days grow longer and the sun gets stronger, now is the time to wake up two of my favorite flowering houseplants, clivia miniata and agapanthus.  Because it takes so much energy to produce a flower, they have been resting over the winter between bloom times. Here are some techniques gardeners use to get them ready for spring. Clivia miniata Clivias are native to…

My friend the horticulturist Ruth Clausen told me about a great activity to do with kids indoors.  She calls it "garbage gardening" because it involves planting vegetable scraps that would otherwise be headed for the garbage pail or compost heap. Ruth asks, 'What sounds like more fun to a child than growing garbage on a windowsill?' It's a good question. Start with carrots and onions, potatoes, pineapples and other vegetable waste, and use recycled cottage cheese or yogurt containers as…

Remember the adage that good things come in small packages?  Let’s start with microgreens. Scientists and nutritionists say that microgreens provide a denser source of nutrition than their mature selves.  A study referenced on WebMD.com concluded that because they’re harvested right after germination, they still contain all the nutrients they need to grow. The flavor packs an outsize punch too, and they are great sprinkled on salads, in sandwiches or as a garnish for soups. Microgreens are not the same…